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SOCIAL CONTRIBUTION ACTIVITIES RAMEN IROHA

SOCIAL CONTRIBUTION

ACTIVITIES

chiiki

<THE AWARD OF TOYAMA DIRECTOR OF
SIGHTSEEING AND LOCAL DEVELOPMENT>

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MENYA IROHA received recognition as we familiarized TOYAMA BLACK to all over Japan and the world, and contributed to help raise the profile of Toyama by achievement winning titles at Tokyo Ramen Show for 3 years running.
We also achieved several prizes such as the Toyama Governor Award, the Distinguished Service Award of Toyama Sightseeing Federation…etc.

For the massive earthquake disaster of eastern Japan, MENYA IROHA made a contribution 1,179,220 JP Yen as 10% of sales at whole branches.
MENYA IROHA took part in Fukushima Ramen Show 2012 held for reconstruction assistance to earthquake disaster.
fukushima

RAMEN IROHA,Company History

1992

11

Established Ramen restaurant in Kanazawa City

1993

8

Established ZATORA Limited
 

12

Opened Kosugi branch (It became the head office)

2003

11

Opened CiC branch

2005

1

Entity Conversion to MENYA IROHA Inc.
 

10

Provided gift Ramen “BLACK” and “WHITE” online
    Organized the Product Sales department

2006

3

Organized Event department and started to entry events all over Japan

2008

10

Opened EAON Kahoku branch

2009

1

Opened Kyoto Ekibiru branch
 

4

Opened Ebina branch
    Released nationwide “TOYAMA BLACK CUP NOODLE” and “BABYSTAR” at Circle K
 

5

Champion at 1st Tokyo Ramen Show 2009.

2010

3

Opened Matto branch Start making homemade noodles
 

6

Identified as “A person of merit” by Toyama Tourism Federation
 

10

Received the “Toyama Governor Award”
 

11

Champion at 2nd Tokyo Ramen Show 2010 Record: 13,355 bowls in 5days

2011

7

Opened Singapore branch (limited for 2 years)
 

11

Champion at 3rd Tokyo Ramen Show 2011. Record: 14,585 bowls in 5days

2012

6

Received the “Toyama Director of Sightseeing and Local Development Award
  Opened Los Angels branch (Closed on August 2014)
 

10

Opened Los Angels 2nd branch (Closed on August 2014)
 

11

Champion at 4th Tokyo Ramen Show 2012. Record: 14,645 bowls in 5days

2013

3

Opened Hong Kong branch
 

7

Opened Musashi-Koyama branch in Tokyo (Closed on March 2015)

2014

6

Opened Wuhan branch
 

11

Champion at 6th Tokyo Ramen Show 2014 Record: 10,999 bowls in 5 days
 

12

Opend Philippine Manila branch
2015
 4 Opened Shanghai branch
  Opened Wuhan 2nd IKEA branch
 9 Opened Wuhan 3rd Capital branch
 10 Opened Akihabara branch
 11 Opened Shanghai 2nd Crystal Mall branch
 12 Released “WHITE SHRIMP ABURA-SOBA” and “BLACK ONIGIRI” at LAWSON
2016
 3 Opened Thai 1st branch
  Released nationwide “TOYAMA BLACK CUP NOODLE” at LAWSON
 4 Opened Toyama Airport branch
 8 Will be opened Shanghai 3rd branch
  Will be opened Thai 2nd branch
 9 Will be opened Taizhou branch
 12 Will be opened Thai 3rd branch
  Will be opened Shanghai 4th branch

RAMEN IROHA Company Profile

Company Profile

■Company Name/TENTAKAKU Co., Ltd.
■Address/1555-1 Hibari, Imizu-Shi, Toyama, 939-0351 Japan
TEL +81 766 (56) 9988
■Established/August 24th 1993
■Capital/\3,0400,000
■Number of Employees/100 employees
■Business Line/Ramen restaurant management、Online shopping、Franchise Business(overseas)
■Number of Stores/7 domestic stores, 7 overseas stores

EXHIBIT IN EVENTS IN JAPAN AND THE WORLD RAMEN IROHA

Ramen Exhibition and Event

The Major Events


■Ramen Event
・TOKYO RAMEN SHOW
・OSAKA RAMEN EXPO
・FUKUSHIMA RAMWN SHOW
・OKAYAMA RAMEN EXPO
・EHIME RAMEN EXPO
・TSUKUBA RAMEN FESTIVAL etc.


■Local Food Competition
・Japanese Local and Food Festival in Tokyo Dome
・MANPUKU-TEIKOKU in Osaka,Okayama,Kagawa
・MANPAKU in Tokyo,Osaka,Meiji jinguGaien
・Osaka Food Expo

■Music Event

・ROCK IN JAPAN
・SUMMER SONIC
・COUNTDOWN JAPAN

■Department Store Event

・MARUEI DEPARTMENT STORE
・ISETAN DEPARTMENT STORE
・TOKYU DEPARTMENT STORE
・IZUTSUYA DEPARTMENT STORE
・TOBU DEPARTMENT STORE
・SEIBU DEPARTMENT STORE
・KEIO DEPARTMENT STORE

■Overseas Event

・HAWAI SHIROKIYA DEPARTMENT STORE
・HONG KONG JETRO RAMEN FESTIVAL
・INDONESIA COOL JAPAN EVENT ‘ IRON SHEF
・LOS ANGELES RAMEN YOKOCHO FESTIVAL
・LAS VEGAS RAMEN YOKOCHO FESTIVAL
・TAIWAN SHINKO MITSUKOSHI
・THAILAND

BRANCHES

MENYA IROHA

Imizu Main Store

1555-1 Hibari, Imizu-Shi, Toyama
939-0351 Japan
Tel +81-766-56-0999

射水本店

CiC Branch

CiC Bldg.B1, 1-2-3 Shintomi-Cho, Toyama-shi, Toyama
930-0002 Japan
Tel +81-776-444-7211

CiC店

Kyoto Branch

Kyoto Station Bldg. 10F, 901 Higashishiokoji-Cho, Shimogyo-Ku, Kyoto-Shi, Kyoto
600-8216 Japan
Tel +81-75-351-5933

京都店

Ebina Branch

No.6 VINAWALK 1F,
1-18-1 Chuo, Ebina-Shi,Kanagawa
243-0432 Japan
Tel +81-46-232-9333

 

海老名店

Akihabara Branch

YodobashiAKIBA 8F,
1-1 Kandahanaoka-cho, Chiyoda-ku, Tokyo 142-0062 Japan
Tel +81-3-6206-8339

秋葉原店

Toyama Airport Branch

Toyama Airport Terminal Building 2F,
30 Akigashima, Toyama-Shi, Toyama
939-8252 Japan
Tel +81 76 464 5101

富山空港店

OVERSEAS – RAMEN IROHA

Hong Kong Branch

G/F, 7 Haven Street, Causeway Bay, Hong Kong
Tel +852-3110-1860

香港店

Wuhan Branch

2 Haomengling Road, Jiang’an, Wuhan, Hubei, China
Tel +86-27-8780-5388

武漢店

Shanghai Branch

Huangpu District, Fuxing Plaza B2-33, 388 Madang Road, Shanghai, China
Tel +86-21-6331-7008

上海店

Wuhan 2nd IKEA Branch

IKEA Shopping Mall 4F, Wuhan, Hubei, China
Tel +86-27-6502-7737

武漢2号店

 

Wuhan 3rd Capital Branch

238 Zhongshan Avenue, Qiaokou, Wuhan, Hubei, China
Tel +86-27-8337-2339

captal

Bangkok Thong Lor Branch

9:53 Community Mall 4F, Soi
Thong Lor, Khlong Tan Nuea,
Watthana, Bangkok 10110
Thailand
Tel +66 99 626 4996

タイトンロー店

Shanghai 2nd Crystal Mall Branch

Jing’an District Center 5F, 68 Yu Yuan Road, Shanghai, China
Tel +86-21-6230-7786

上海静安寺店

上海虹橋店

上海虹橋店

上海虹口店

上海虹口店

西安曲江金鷹店

西安曲江金鷹店

泰州万逹店

泰州万逹店

タイオンヌット店

タイオンヌット店

menu

RAMEN IROHA’s Signature RAMEN

TOYAMA BLACK

TOYAMA BLACK

TOYAMA black soy sauce RAMEN is called TOYAMA BLACK features all black
colored soup, also our signature RAMEN.
It seems like very salty, but not. It tastes surprisingly light and rich flavor. The
KEY of those is special and unique soy sauce, “Fish Soy”. The Fish Soy is made
by our own processing ingredients contains tasty integrant. We make this KEY
being kept to added another to it since MENYA IROHA were established. It could
be called “Mystic Black Soy” due to long period process.
We mix together this KEY and 3 different types of stocks such as meat-based
stock, vegetable-based stock, and Japanese traditional stocks (kelp seaweed and
dried bonito flakes). These stocks make the soup even richer.
You cannot explain Ramen without referring to TOYAMA BLACK!!!

WHITE SHRIMP RAMENWHITE SHRIMP RAMEN

“Japanese Glass Shrimp” called “JEWEL OF TOYAMA BAY” is particular
seafood at Toyama bay. It is well known as Toyama’s premium delicacies for using
KOBUJIME (Konbu seaweed sandwiched fish) and sushi.
Once we reused its shell for a soup stock, the brand new ramen with rich flavor
from shrimp and smell of the sea came to the world.
In addition, we found out that its shell contains rich Taurine according to the
Toyama Research Institute of Food.
“Japanese Glass Shrimp” is not only delicious but also very healthy.
THIS RAMEN IS FOR ALL LADIES!!!

CHUKA-SOBA

CHUKA-SOBA

CHUKA-SOBA is Japanese traditional style Ramen.
It’s made of classic soy sauce soup based on chicken bones and Japanese style stock. It tastes simple but has rich flavor.

TSUKE-MEN

TSUKE-MEN

TSUKE-MEN (Dipping style Ramen) is the best way to enjoy the flavors and taste of noodle itself. Noodles are tightened in cold water for bringing noodles tougher and flavor of wheat clearly.
We provide“BLACK” (black soy sauce soup with rich seafood stock) and “RED” (Spicy Miso).

IROHA GYOZA

GYOZA

IROHA GYOZA is all hand made and specialty grilled dumpling filled with over 20 kinds of ingredients, such as minced pork, Japanese chives, cabbage and more. It is really juicy and tasty. It can be eaten without sauce.The all hand made flavored sauce makes it increase yumminess.

bestseller/Tokyo Ramen Show

THE 5-TIME CHAMPION!

TOKYO RAMEN SHOW, one of the biggest Ramen festival in Japan, were held in 2009. The best of Ramen stores from all over Japan gather at one place and competed each other. In 2012, “TOYAMA BLACK” became a champion with the highest sales record in the history, 14,645 bowls in 5 days (the highest daily record 4,512 bowls in one day). “TOYAMA BLACK” was admitted to the Hall of Fame due to becoming a champion 3 times in a row from 2009. Therefore, we tried a new challenge with 10 local Ramen store’s owner, “TOYAMA MENYUKAI”. We produced TOYAMA WHITE SHRIMP RAMEN and became a champion once again.

open

At last year’s show champion,
Chef KURIHARA is privileged to open the Show.

operation

As former champion, we never rest!
We continue to provide excellents.

win

New record achieved by our talented staff.

Column

Packed at Komazawa Olympic Park

GREETINGS

GREETINGS

RAMEN is one of the greatest cultures in Japan. The types of flavors are still developing with each passing day; soy sauce, salt, miso, tonkotsu, dipping style, chicken based, noodles without soup …etc. These elements attract people even more.

Moreover, local Ramen represented each region such as Hakata and Sapporo appear one and another, which also make us feel delight. Ramen is one of an efficient way to promote local areas.It could be called “Real Ramen Strength”.

MENYA IROHA is honored to be the 5-time champion at Tokyo Ramen Show. At the same time, I believe that I accept responsibilities to raise the Japanese Ramen culture and deliver a full of Ramen magnetism to the world as a representative of Japan.

With all our talented staffs and everyone who supports our Ramen, I deliver all of you this message, “Ramen can brighten and change the world!!”

kiyoshikurihara